Easter cake Sal De Riso MANDORLATA 1KG

Easter cake Colomba Sal De Riso CLASSICA MANDORLATA 1KG

• Stuffed with candied orange skins and almond glaze
• Baked handicraft product on sourdough.

Ingredients: 00 and 0 wheat flour, fresh butter (13,00%), fresh pasteurized egg yolks (11,90%), water, sugar, natural yeast (gluten), Italian acacia honey, sea salt, milk powder, barley malt, vanilla beans from Bourbon Island and Tahiti.

Stuffing: candied orange cubes (26,80%) (orange cubes, white sugar, syrup of glucose).

Glaze: sugar, egg white, Italian almonds (2,00%), grains of hazelnuts, wheat flour type 00, sunflower oil, corn flour, corn starch and grains of sugar.

Allergens: it may contain traces of peanuts, nuts, lupins, soy and sesame. It contains gluten, milk, hazelnuts, almonds, barley and eggs.

The highlighted ingredients can cause reactions in people who are allergic or intolerant.